It has a high linolenic acid.
Palm oil is extracted from the palm fruit core which originates from Malaysia and Indonesia. This oil is solid at ambient temperature, has a pleasant smell and is suitable for all purposes and is often used as a replacement for copra in ice creams, filling for wafers; chocolate, toffees and frosted pastry.
Refined palm oil.
Partly hydrogenated and refined palm oil .
Completely hydrogenated and refined palm oil .